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OAT FLOUR
OAT IS A CEREAL
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rich inFibre,
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easy to digest,
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high energy intake,
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balanced nutritional profile.
This cereal is recommended for aVEGAN DIET.
Oat is steam-conditioned
Steam preserves product properties, neutralizes the bitter taste, increases the water absorption capacity of oat starch.
We can produce both ORGANIC and CONVENTIONAL
WHOLE OAT FLOUR
OAT FLOUR
OAT BRAN
Ideal for:
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Energy food
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Creams and soups
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Vegetable burgers and croquettes
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Bread
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Cakes and biscuits
Ideal for:
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Oat drink
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Bakery
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Pastry
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Fresh pasta
Ideal for:
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Porridge
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Bread
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For all those processes you want to add fibers and a more rustic appearance
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